Well we didn`t exactly whip round. For a start the lane was closed to traffic yet again so we decided to walk to the walnut field armed with nothing but garden gloves and carrier bags.
Last evening Anne invited us to pick walnuts with her. So we set off in glorious autumn sunshine taking a short cut through the woods.
This year is a "mast year" which means a plethora of fruit, nuts and berries. The woodland paths are lined with acorns so much so, we were having to watch our step. Bit like walking on marbles.
The fungi is also going to be good this year.
We found Anne with the two dogs sitting in the sunshine near a walnut tree. There are about 40 trees here and we were harvesting before the squirrels got to them.
We chose to pick those with cracks or that had already burst open. We have never picked walnuts before so it was all new to us but I did know that the cases can stain your hands.
The walnut itself is encased in a green husk and on maturing, this splits open to reveal the hard inner shell. The shell encases the edible kernel. We worked steadily round the trees gradually filling our bags.
In the past I should imagine walnuts would have been a very valuable food source for winter as they are already " preserved" in a shell, though protection from vermin would have been needed.
We filled our bags and made our way through the woods to the camping field where Anne carried on to the farm and we walked on home.
At home we took off the last of the green husks, washed them and left them in open trays to dry off and mature in Steve`s greenhouse.
What a delightful way to spend our morning.